- +27630147298
- info@ajunggroup.com
- Mon - Fri: 9:00 - 18:30
Sweet Whey Powder
Fat : max 2, 0%
Moisture : max 4%
Protein : min 11%
Lactose: min 70%
Titratable acidity: max 0, 15%
Solubility: max 1, 0 ml
Bacterial count: max 50000/g
Scorched particles: max disc A or B
Bacteria Coli absent: 0.1g
Ash: max 8, 2 %
Salmonella: absent in 25
Antibiotics/inhibitors: negative
Ph: min 6, 6
Shelf Life: 24months from production date
Packaging: 25kg bags Kraft paper multi-wall with inner polyethylene liner.
Contact us directly for more information like packing and CIF prices . Loading
for first order can start immediately.
Ajung Company Pty Ltd’s mission has always been to provide the best Agricultural Products in the global Agro market.
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